This is the most sought-after nashi, the "Amahibiki" (甘ひびき) variety. Juicy, crisp flesh and sweet to the core. This Japanese pear is becoming a fan favourite as it usually measures between 13 and 14 degrees on the Brix. Cultivated by the awesome Mr. Ikaii from Aichi prefecture only a few years ago. It is the newest addition to the Japanese pear variety. Due to its rarity, do not expect to find this at every supermarket any time soon. (Price excludes shipping cost which will be calculated upon check out)
Harvest Period The harvest period for the Amahibiki nashi is estimated to be between the end of July and first week of August. This is dependent on the weather and will vary each year.
Weight & Packages Each piece of the Amahibiki nashi weighs approximately between 375g and 500g. Therefore, it is estimated that:
3kg package contains between 5 and 8 pieces of pears
5kg package contains between 8 and 14 pieces of pears
10kg package contains between 16 and 28 pieces of pears
Storage & Care For longer freshness, consider storing the nashi by wrapping each one with newspaper and put in the plastic bag before storing in the fridge.
